This couponing thing got me thinking about how I can be more frugal with my meals. So I started thinking of the things I make that are inexpensive and would easily work around spending less at the grocery store. I still intend to eat healthy and buy produce but I am going to be smart about it.
Here are some meals that I make that come as second nature to me and are inexpensive to make. Many of these I learned to make from my Mom or are similar to things I had growing up. Some are typical meals that most people eat fairly often.
- Mini meat loaves with mashed potatoes and green beans
- Chicken stroganoff on rice (my Mom learned this one from my Aunt. I LOVE it! Stay tuned for the recipe)
- Spaghetti with salad and garlic bread (sometimes)
- Tacos (with ground beef or chicken)
- Chicken pot pie (either using homemade crust, store bought crust or puff pastry)
- Shepherd's pie (meat, veggies, sauce, topped with mashed potatoes)
- Cornflake chicken with potatoes and corn
- Bacon, eggs and potatoes (like hash)
- Pancakes (love me some bisquick supreme pancakes!) - sometimes with add-ins like blueberries
- Beef stroganoff with egg noodles
- Hamburgers or hot dogs with tater tots and watermelon
- Whole roasted chicken with roasted veggies
- Chicken noodle soup (usually made with the left over chicken from roasted chicken)
- Baked ham, cheesey potatoes and veggies (like asparagus)
- Split pea soup (using the left over ham and hambone)
- Enchilada lasagna (I will post the recipe eventually)
- Cheesey chicken enchiladas (Cambell's soup recipe)
- Chili with cornbread
- Mini pizzas (made with rolled out Pillbury biscuits) with salad
- Lasagna (this is really is more economical when you can get cheese on sale)
- Busy day casserole (doesn't get cheaper than this - tomato soup, french cut green beans, onions, ground beef and Worcestershire over mashed potatoes. So good!)
- Scalloped potatoes and ham
- "Toscana" soup - an Olive Garden imitation. Served with cheesey bisquick biscuits
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